Food Diary: What a Traveling Filmmaker Eats on $4,000 a Week in Chicago, Miami, and New York

She and her team fly to a new city daily while working on a premium cable documentary series. She grabs to-go breakfasts at airport Starbucks, sips Diet Coke at late-night shoots, and makes Ali Slagle’s Sheet-Pan Feta when she’s finally able to cook.