![](https://assets.bonappetit.com/photos/63b5b76269594f460730a6aa/16:9/w_1280,c_limit/LEDE.jpeg)
With veganized takes on gumbo, po’boys, chicken wings, and more, these chefs are at the forefront of casual vegan dining in America—creating a plant-based approach to classic Black American dishes.
https://www.bonappetit.com/story/vegan-fast-food-movement-black-chefs
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