How to Cook Shirataki, the Flavor-Absorbing Japanese Noodle That Never Gets Mushy

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How to Cook Shirataki, the Flavor-Absorbing Japanese Noodle That Never Gets Mushy

on May 21, 2022

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It\'s bouncy, chewy, starchy, and so easy to prepare.

https://www.bonappetit.com/story/how-to-cook-shirataki

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