The Week in Bites 19 August 2018

THE WEEK IN BITES 

19 AUGUST 2018

This week we took a foodie tour of Montenegro, interviewed Mexican pastry chef Sofía Cortina, explored the 20 best food experiences in the world, and more.

A MONTENEGRO SURPRISE

This week at Fine Dining Lovers we kicked things off with a special culinary tour of Montenegro.

Located along the Adriatic coast between Albania and Croatia, Montenegro is a scenic country bursting with offerings that will satisfy every palate. There is plenty of seafood to choose from, as well as comforting dishes prepared in the countryside.

Discover where to eat in Montenegro.

SOFÍA'S FRUIT

Also this week we interviewed Mexican pastry chef Sofía Cortina, who has made a career for herself thanks to her passion for fruit.

Each of her desserts is a perfectly balanced masterpiece highlighting the use of fresh fruit and classic techniques with inventive flavors.

Learn more about this talented chef.

IN THE BLOG

This week in the blog we brought you a list of the 20 best food experiences in the world, explored the latest trend of leaving 100% gratuity at the table, shared 10 great blackberry recipes, and more.