Mango-Pineapple-Ginger Slushy

Ingredients

1 cup frozen mango chunks (5 oz.)

1 cup fresh pineapple chunks (5 oz.)

1/2 cups ice cubes

3/4 cup sparkling water

1 piece (1/2 in.) fresh ginger, minced (1 Tbsp.)

1-2 teaspoon raw honey

Pinch of salt

Preparation

Start with fruit and sparkling water. Grab the add-ins and put all ingredients in a blender. Blend until smooth; sip away!